So you've harvested and cured your garlic, now you need to store it. Penny Woodward explains how.
Penny Woodward explains that now is the perfect time to net or bag your fruit.
Setting up a pond with edible plants will provide water for wildlife and help cool your garden in summer.
Want to know which heirloom bean is which? We reveal all here!
As the weather warms up Penny Woodward explains why it's good to mulch your pots.
Annette McFarlane reveals the secrets to potting success for heritage lemons and limes.
When frost comes creeping it can ruin a garden. Helen McKerral suggests ways to combat it.
As seed company ownership tightens, now's the time to learn how to save your own seed writes Simon Webster.
Penny Woodward says to look out for asparagus crowns to plant soon.
Is the term 'regenerative' in danger of becoming a new buzzword? Justin Russell investigates.