Win a $500 voucher from Forestry Tools
September 2016
Congratulations to:
Kirsten Wallace
Your prize will be sent out soon!
Winners
Win a hamper full of NTP health products
August 2016
Congratulations to:
Heather Costigan, Diane McCann, Cindy Elbourne-Binns, JOHN Frederick KING, Barb Brady, Rebecca Haultain, Sarah Clay, Dana Endelmanis, Deb Kerry and Qui Truong.
Your prize will be sent out soon!
Win a garden pack
May 2016
Congratulations to:
Jade Rhodes, Susan Hayward, Bernadette Dean, Ernie Donato and Jill Clarke.
Your prize will be sent out soon!
Win a Mother's Day prize pack
May 2016
Win a Mother's Day prize pack
Congratulations to:
Barbara Nelson 1st prize
Annie Field runner-up
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Win a copy of Garden Pests, Disease and Good Bugs
April 2016
Win a copy of Garden Pests, Disease and Good Bugs
Congratulations to:
Katherine Bubb, Diana Ozelis, Sharon La Pira, Maria Lozado and Kirsty Skilbeck.
Your prizes will be sent out soon!
Win a fruit and veg dehydrator
April 2016
Congratulations to:
S. Ruggiero from Mount Nasura, WA.
Your prize will be sent out soon!
Win a Kuvings juicer
April 2016
We had so many fabulous entries suggesting heaps of “favourite” fruit and veg to juice, but there could only be one winner.
Congratulations to:
Louise Elliott of Hacket in the ACT
Everything Cruciferous is Juice-iferous! (Try saying that fast!) Juice has been my healing medicine during breast cancer treatment (and now my old juicer is kaput.) Juice makes life Joy-Juice-iferous!
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Win a family favourites book & DVD pack
March 2016
Win a family favourites book & DVD pack winners.
Congratulations to:
Sachin Aggarwal, Lisa Loechel, Becky Downey, Kirsty Fikkers and Angelica Machowicz.
Your prizes will be sent out soon!
Win a copy of complete Preserves
March 2016
We had so many fabulous entries with loads of tips and recipes but there could only be five winners.
Congratulations to:
Christina Cox
Remove air bubbles by sliding a small non-metallic spatula inside the jar, gently pressing food against the opposite side of the jar. Air bubbles inside the jar can impact jar sealing.
Tessa Rawolle
Lacto-fermented carrot sticks with lemon and lime slices, lemongrass, ginger, garlic, kaffir lime, and chilli - for a delicious Vietnamese flavoured snack!
Riann Aveling
Preserve with friends! Organise a group of friends to have a 'jam session' each season.... that way there are more recipes to share, more goods to preserve, more empty jars (I never have enough) - and many more laughs.
Donna Roberts
Cut lemons lengthways into quarters, keeping bases intact. Rub 1/4 cup of sea salt into the centre of each lemon. Place lemons in the jar with bay leaves and cinnamon sticks. Sprinkle 1/4 cup sea salt into the jar. Add enough lemon juice to cover the lemons. Seal and store in a cool place, away from direct sunlight for six weeks. To use, rinse with water then cut away and discard flesh.
Mark Chadwick
The best tip I can offer is to grow your own. I make jam from our backyard apricots, youngberries, raspberries and strawberries. Magnificent!
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Win an Octonauts magazine & toy pack
February 2016
Congratulations to:
Craig Rayner, Di Donato, Miriam Grimes, Daiman Japar and Sarah Crozier.
Your prizes will be sent out soon!