Our living rooms are being taken over by plants – and it’s good for us in many different ways! Justin Russell shares his indoor plant care tips to help you get started.
Lentil Purbrick investigates the secret health-promoting components in the colours of fruit and vegetables.
Paul West explains why going native is good for you, your garden and the environment.
Karen Sutherland walks you through planting trees in pots.
Natives are an ideal addition to your food garden. Here's where to buy these edible gems.
Gardening by the cosmos is a feature of biodynamic farming, writes Janet Barker.
Karen Sutherland explores the etiquette of growing (and harvesting) food on the nature strip.
With tomato season in full swing, PENNY WOODWARD has gathered growing and seed-saving advice for wherever you live in Australia.
Spring is almost sprung so now’s the perfect time to make a wicking bed to keep your plants well watered.
Wild Kitchen's Clayton Donovan shares his tips for growing and cooking native foods.