Rose petals make a delightful addition to many foods including stawberry jam, says PENNY WOODWARD
PENNY WOODWARD has been harvesting a prolific crop of rhubarb and adding it to a moreish rhubarb cake.
You can never have too many home-grown tomatoes, says PENNY WOODWARD.
DR REESE HALTER says dying forests are the harbinger of climate change. Stay tuned for his reports from COP21, Paris.
PENNY WOODWARD tells us when to harvest our garlic and how to cure and store it.
PENNY WOODWARD advises that this is not a new swear word.
These witchetty-grub like tubers are nutty and sweet says PENNY WOODWARD.
These fruit are worth growing just for their vibrant colours says PENNY WOODWARD
With tomato havest in full swing PENNY WOODWARD says now is the time to try some different cultivars.
An epic blackberry crop has JUSTIN RUSSELL convinced that growing your own food is about abundance, not scarcity.