Kuvings smart Greek Yogurt & Cheese Maker can make a fantastic difference to your health and wellbeing, as well as being another must-have for your sustainable-living kitchen. By making your own yoghurt and cheese and fermenting your own foods, you’ll be able to avoid unwanted additives, while reducing packaging and saving money.
Greek yoghurt, which is full of protein and calcium, is a deliciously healthy option, especially when made at home without added flavourings. Considered one of the world’s healthiest foods, Greek yoghurt is made by fermenting milk with live bacteria cultures, which are good for your gut health. Just add fresh fruit!
Having this handy tool in your kitchen, means you can also make sauerkraut, tzatziki, pickles, vinegar, natto and much more. It’s ideal for families because it can make large quantities at a time with containers that hold up to 2 litres.
It is BPA free, has an LED display screen, automatically controlled temperature and time menu and separate buttons for Greek yoghurt, cheese, vinegar and pickles. You also receive a recipe book with more than 100 recipes.
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