Kale and Borlotti Bean Soup June 2020 Sophie Hansen's winters (near Orange, NSW) are long and cold, which leads to plenty of warm, nourishing food like this hearty soup.
The Green Rhubarb Blues June 2020 Have you got the green rhubarb blues? JUSTIN RUSSELL offers some tips on how you can grow red rhubarb, and why it's one of his all-time favourite plants.
Buying chooks? Here's some tips June 2020 If you are new to chook keeping, or thinking about adding some hens to your house, Jessamy Miller knows what to look for.
Worm farms and tumblers June 2020 Not everyone has the space in the garden for a compost heap, writes Penny Woodward -- that's where a worm farm comes in!
Planning your garden June 2020 Justin Russell explains how to stagger planting times so you don't end up with too little or too much of the vegies you love best.
Caring for chooks in winter June 2020 Winter chills and short days will have an effect on your chooks, writes Jessamy Miller.
Bob's Summer Surprise May 2020 It took 20 years for Bob Magnus to breed this apple, says Penny Woodward, and it all started in Huonville, Tasmania.
Getting your vegie garden started May 2020 Starting a vegie patch? Well, there's one very important question to ask yourself, writes Helen McKerral.
Chill factor May 2020 Lots of vegies love the cold and are sweeter for a frost. Justin Russell tells how to take advantage of this while also protecting plants.
Growing warrigal greens April 2020 Warrigal greens are one of the easiest and most rewarding native food plants to grow, writes Karen Sutherland.