What to harvest now

Salad plants

Mustardy marvel

January 2018

The sharp lemony flavour with hot peppery aftertaste make this mustard a winner, writes Penny Woodward.

Garlic and endive

Self-sown bonanza

August 2017

Penny Woodward says she doesn't have to do anything, these vegies and flowers just appear.

Delicous rose petals

Roses for jam

November 2016

Rose petals make a delightful addition to many foods including stawberry jam, says PENNY WOODWARD

Bright red rubarb stems

Rhubarb bounty

October 2016

PENNY WOODWARD has been harvesting a prolific crop of rhubarb and adding it to a moreish rhubarb cake.

plantain

Edible weeds

January 2020

Penny Woodward explains that weeds have many different uses.

Edible flowers

Edible flowers

August 2019

Flowers are fragile, says Penny Woodward, but make delicous additions to our food.

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