The Green Rhubarb Blues
Have you got the green rhubarb blues? JUSTIN RUSSELL offers some...
Grow
Expert tips and advice on everything you need to know about what to grow—and harvest—now.
Vegetables
Chill factor
Lots of vegies love the cold and are sweeter for a frost. Justin...
What to plant now
Edible succulents
Karen Sutherland writes about three edible, waterwise succulents...
Native berries to plant in your patch
Midyim berry is a tasty and rewarding native fruit you can grow in...
What to harvest now
Plum harvest and pruning
Japanese plums, harvesting, pruning and a plum sponge from Penny...
Edible weeds
Penny Woodward explains that weeds have many different uses.
Fruits & nuts
Ten tips for a healthy garden
Penny Woodward, shares her tips for a thriving garden – one that will...
How to grow chemical-free strawberries
Strawberries are high on the list of chemically contaminated foods...
Herbs & spices
Unusual herbs to grow now
Sweet cecily and summer savory are just two flavourful culinary herbs...
Herbs for spring
Most herbs are perfect for spring planting says Penny Woodward but...
Ornamentals
Grow bee-attracting aquilegias
Helen McKerral has long been captivated by the bonnet-like, bee-...
Blooming blue flowers!
Although blue flowers are relatively rare, they are well worth...
Galleries
Gallery - Grow Our best photos of things growing
Videos
Celebrating 25 years - Peter Cundall
Peter Cundall talks about his experiences on the Gardening Australia programme.
Seeing the signs
Jerry shows how he uses the plants in his garden as reliable indicators of seasonal change in Brisbane’s unpredictable climate.
Caring for strawberries
Margaret Sirl demonstrates how to tend to your strawberries and propagate new plants from runners.
Putting waste to work
Costa visits an inner city garden packed full of productive plants where food waste is used to fuel the compost, chickens and abundant garden growth