Plants & Vegetables

Chill factor

May 2020

Lots of vegies love the cold and are sweeter for a frost. Justin Russell tells how to take advantage of this while also protecting plants.

Warrigal greens are an edible succulent.

Growing warrigal greens

April 2020

Warrigal greens are one of the easiest and most rewarding native food plants to grow, writes Karen Sutherland.

 

 


Build a garden not a bunker

March 2020

 

Justin Russell looks for food that will provide resilience, nourishment and productivity in a changing world.

Horseradish power

March 2020

Autumn is the time when the wonderfully pungent horseradish is in its element -- you can plant and harvest now and once harvested it's time to start cooking!

How to grow beetroot

August 2019

Justin Russell explains how to grow flavoursome, colourful beets that your family and friends will swoon over. 

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